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Combined compendium of food additive specifications

Joint FAO/WHO Expert Committee on Food Additives : all specifications monographs from the 1st to the 65th meeting (1956-2005)

  • Joint FAO/WHO Expert Committee on Food Additives

Compendium of food additive specifications [+]

  • Joint FAO/WHO Expert Committee on Food Additives

FAO/WHO food additives data system

based on the work of the Joint FAO/WHO Expert Committee on Food Additives

  • Joint FAO/WHO Expert Committee on Food Additives

Specifications for identity and purity of certain food additives [+]

enzyme preparations and immobilizing agents, flavouring agents, flour treatment agents, food acids and salts, food colours, sweeteners, thickeners, and miscellaneous food additives : 29th session of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 3-12 June 1985

  • Joint FAO/WHO Expert Committee on Food Additives

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