biblio toscana

Libri preferiti

Accedi all'area personale per aggiungere e visualizzare i tuoi libri preferiti

Area Personale

Filtra i risultati

Autori

Soggetti

Tipologia

Provincia

Reti

Cerca per titolo, autore, soggetto

Titolo

Autore

Soggetto

Ordinamento Alfabetico Alf. decr. Rilevanza Anno cresc. Anno decr.

Localizzazione Tutte Risorse pubblicate in Toscana

Lingua

Nazione

Tipologia Tipologia di supporto

Livello Bibliografico

Pubblicato dal

al

Isbn

Annulla ricerca

Risultati ricerca

Risultati 140-160 di 624

Exposure assessment of microbiological hazards in food

guidelines

World Health Organization

Family nutrition guide

Burgess, Ann

FAO collaboration with Asian NGOs for participatory rural development

the case of ANGOC

Asian NGO Coalition for Agrarian Reform and Rural Development

FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002

Food and Agriculture Organization of the United Nations

FAO projections relatives aux produits agricoles. 1975-1985

Food and Agriculture Organization of the United Nations

FAO/WFP Joint guidelines for crop and food security assessment missions (CFSAMs)

Food and Agriculture Organization of the United Nations

FAO/WHO framework for the provision of scientific advice on food safety and nutrition

Food and Agriculture Organization of the United Nations. Food Quality and Standards Service

FAO/WHO guidance to governments on the application of HACCP in small and/or less-developed food businesses

World Health Organization

FAO/WHO Technical Workshop on Residues of Veterinary Drugs without ADI/MRL

24-26 August 2004, Bangkok, Thailand

Food and Agriculture Organization of the United Nations

Farm equipment supply chains

guidelines for policy-makers and service providers : experiences from Kenya, Pakistan and Brazil

Sims, B. G.

Farming systems and poverty

improving farmers' livelihoods in a changing world

Dixon, John A.

Farming systems approach and postconflict reconstruction

Schelhas, B.

Feed supplementation blocks

urea-molasses multinutrient blocks : simple and effective feed supplement technology for ruminant agriculture

Makkar, Harinder P. S.

Fermented cereals

a global perspective

Haard, Norman F.

Fermented fruits and vegetables

a global perspective

Battcock, Mike

Fertilizer strategies

Food and Agriculture Organization of the United Nations

Fertilizer use by crop

Food and Agriculture Organization of the United Nations

Fertilizers and their use

a pocket guide for extension officers

Food and Agriculture Organization of the United Nations

A field guide for the diagnosis, treatment and prevention of African animal trypanosomosis

Uilenberg, G.

Field programme management

food, nutrition and development

Food and Agriculture Organization of the United Nations

Risultati 140-160 di 624