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Risultati 220-240 di 624

Guidelines for planning, monitoring and evaluating cookstove programmes

Joseph, Stephen

Guidelines for quality management in soil and plant laboratories

Reeuwijk, L. P. van

Guidelines for risk-based fish inspection

Food and Agriculture Organization of the United Nations

Guidelines for soil description

Food and Agriculture Organization of the United Nations

Guidelines for the design of agricultural investment projects

Food and Agriculture Organization of the United Nations

Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries =

Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines

Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session (26th: 2005: Rome, Italy)

Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries

Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines

Food and Agriculture Organization of the United Nations

Guidelines for the integration of sustainable agriculture and rural development into agricultural policies

Hardaker, J. B.

Guidelines on employment

supplement to the Programme for the world census of agriculture 2000

Food and Agriculture Organization of the United Nations

Guidelines on spate irrigation

Steenbergen, Frank: van

Guidelines on the collection of structural aquaculture statistics

supplement to the programme for the world census of agriculture 2000

Rana, K. J.

Guidelines to reduce sea turtle mortality in fishing operations

Gilman, Eric

Gum naval stores

turpentine and rosin from pine resin

Coppen, J. J. W.

Gums, resins and latexes of plant origin

Coppen, J. J. W.

Handbook for defining and setting up a food security information and early warning system (FSIEWS)

Food and Agriculture Organization of the United Nations

Handbook on pressurized irrigation techniques [+]

Phocaides, A.

Handbook on seeds of dry-zone acacias

a guide for collecting, extracting, cleaning, and storing the seed and for treatment to promote germination of dry-zone acacias

Doran, J. C.

Handling and preservation of fruits and vegetables by combined methods for rural areas

technical manual

Barbosa-Cánovas, Gustavo V.

High hopes for post-harvest

a new look at village-scale crop processing

Clarke, Brian

A history of farming systems research

Food and Agriculture Organization of the United Nations

Risultati 220-240 di 624