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Scarti d'Italia

da nord a sud, un'avventura culinaria dove non si butta via niente

  • Raffaelli, Valentina

Japan

the cookbook

  • Singleton Hachisu, Nancy

Bread is gold

extraordinary meals with ordinary ingredients

Benu

  • Lee, Corey

Brew

better coffee at home

  • Jones, Brian W

Fika

the art of the Swedish coffee break, with recipes for pastries, breads, and other treats

  • Brones, Anna

Latte art

  • Bergonzi, Chiara

Nordic by nature

Nordic cuisine and culinary excursions

The coffee dictionary

an A-Z of coffee, from growing & roasting to brewing & tasting

  • Colonna-Dashwood, Maxwell

Caffè da maestro

guida per un viaggio nel mondo del caffè, dalle origini ai luoghi di consumo

Espresso quest

the espresso lover's book

  • Instaurator

God in a cup

the obsessive quest for the perfect coffee

  • Weissman, Michaele

Coffee

a global history

  • Morris, Jonathan <1961- >

How to make coffee

the science behind the bean

  • Kingston, Lani

Aroma of coffee

A practical guide for coffee lovers

  • Pascoal, Norberto Luis

The Blue Bottle craft of coffee

growing, roasting, and drinking, with recipes

  • Freeman, James <1966- >